Cheese Bread

2 1/2 C All Purpose flour

1 TBLS Baking powder

1 TEASPOON bread machine rapid rise Yeast

1 TEASPOON salt

3 TBLS butter melted

1 cup of milk

1 Egg

Sharp cheese

Medium cheese

4 ounces sharp cheese cut into 1 inch cubes, I use about 6 oz and add 2 oz medium cheese

Mix milk, melted butter and salt, pour into bread machine

Mix flour, baking powder add cheese and ensure cheese is coated in flour. Pour into bread machine, hollow a spot out for the yeast. 

Turn bread machine onto dough only. When completed, place in an oven at 350. I use Lodge iron loaf pans. Bake for about 30 minutes until golden brown on top. Set out to cool about 30 minutes before dumping up.